Blueberry, coconut & lemon squares

Shivaay Delights


These lovely squares will go wonderfully with a comforting cup of tea whilst you put your feet up and take a break. The blueberries did what they were supposed to and formed a luscious tart layer which is gently balanced by the light malty taste of the brown sugar. The coconut adds a carribean accent and the lemon is so very refreshing. My 2 year old son was so excited about these cake squares that he asked me to show him the whole tray. I think he was planning how many he was going to get lol! So cheeky!


200g butter room temp
200g self raising flour
200g blueberries
100g soft light brown sugar
80g granulated white sugar
50g dessicated coconut unsweetened
3 large eggs
Zest of 1 lemon
3 tbsp milk
1 tsp lemon/vanilla extract
Icing sugar for dusting


1. Preheat oven to 190ºc/170ºc fan/gas mark 5…

View original post 132 more words


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s