I had butter, sugar and chocolate chips….sooooo these soft, crumbly golden brown cookies came about. My 3 year old and husband were over the moon. The only thing was that they were so soft that they kept crumbling and my little one loves eating things that are whole! So it turned into a bit of a saga! Lol!
Nevertheless he still gobbled them up! I hope you all enjoy them as much as we did!
350g plain flour
150g soft brown sugar
200g low fat butter
2 tsp baking powder
150g chocolate chips
Preheat the oven to 180°c. Line a baking tray
Mix the flour, sugar, butter, baking powder, eggs til combined
Add in the chocolate chips and M&M’s
Using a spoon, place a heaped tablespoon of cookie dough on the baking tray, spacing them apart as they will spread when baked
Bake for 20 minutes until soft anf golden. Gently place on a cooling rack
Make a cup of tea…grab a cookie and sit back, enjoy!