Coriander & Cheese Scrambled eggs


To add to the flavour of already delicious scrambled eggs with cheese. I decided to put coriander, yes simply coriander! into the mix and my what a result!



2 large eggs
Handful of chopped coriander
Handful of grated mature cheddar cheese
3 tbsp milk
Salt to taste
1 tbsp butter


Place all the ingredients into a bowl apart from the butter and beat together until combined


Heat the butter in a non stick pan on low.  Once melted add the egg mixture and stir slowly with a wooden spoon


Once the eggs are of a soft scrambled consistency, take off the heat and place on two pieces of toast with lashings of butter




6 thoughts on “Coriander & Cheese Scrambled eggs

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