Chocolate Chip & Sweet Cookies


I had butter, sugar and chocolate chips….sooooo these soft, crumbly golden brown cookies came about. My 3 year old and husband were over the moon. The only thing was that they were so soft that they kept crumbling and my little one loves eating things that are whole! So it turned into a bit of a saga! Lol!

Nevertheless he still gobbled them up! I hope you all enjoy them as much as we did!



350g plain flour
150g soft brown sugar
200g low fat butter
2 tsp baking powder
2 eggs
150g chocolate chips
100g M&M’s


Preheat the oven to 180Β°c.  Line a baking tray

Mix the flour, sugar, butter, baking powder, eggs til combined

Add in the chocolate chips and M&M’s

Using a spoon, place a heaped tablespoon of cookie dough on the baking tray, spacing them apart as they will spread when baked

Bake for 20 minutes until soft anf golden.  Gently place on a cooling rack

Make a cup of tea…grab a cookie and sit back, enjoy!


13 thoughts on “Chocolate Chip & Sweet Cookies

  1. Oh yum. Cookies are the best! My kids love them as do hubby and I. Somehow I am not surprised your little one managed to eat them despite being in pieces. Cookies are hard to resist, even if broken. Besides, isn’t the myth that broken cookies don’t have any calories?!

  2. MMmmmmm, cookies! Love me some cookies! I am in the process of losing weight (down about 8 lbs!) so these are out for me with all that sugar, and regular flour is a no, too. But if I wasn’t these would be happening in my house RIGHT NOW!! πŸ˜‰ xo

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