I have just seen these gorgeous tricolour yummy veg and cheese balls made by the super talented Shikha Gupta!
The colours are synonymous to the flag of India, being Indian Independence Day tomorrow. Online all friends are going orange, green and white crazy to celebrate.
Some recipes are so very innovative as is this one, I just want to reach out into my screen and grab each one!!! 😉
For Shikha’s recipe please go to http://chhapanbhog.blogspot.co.uk/2014/08/tri-coloured-vegetable-and-cheese.html?m=1
LOVE. But the moment I see ‘deep frying’ I know I must not. [sobs uncontrollably]
Btw, Dimple: tonight I made your magical spaghetti pomodoro and it
wasis MAGICAL ! Oh, yum ! – and so incredibly EASY. I just need to add a bit of fibre – maybe some lentils ?I’m so glad you enjoyed the spaghetti..actually it was only 2 days ago that I added a handful of red lentils into the mix! Worked really well 🙂
FAR OUT !
That makes me really happy.
Now stop mucking about and write more recipes for ME.
[grin]
Love ya Dimple !
😉 love ya too!!!
Thanks a ton for this dimple… 🙂 ❤
No problem…These are too good not to share
M-R I will try their baked version too, will share soon.. Thanks.. 🙂
they look amazing! yum!
I know!!!!! 😉
Wow, look at those little gems!!
This is looks so good! I could eat this page right now!
I second that Ranette 😀 even i could eat this page right away !!
Me tooo 😉
What a great idea for appetizers, love the flavor combo 🙂