My husband absolutely adores paneer! He loves to eat it, prepare it and to cook it. So what better than to have a guest post recipe from him. He made this awesome masala yesterday for his birthday. I feel if you like something so much, automatically you’re able to make it soo well. This is extremely true for my husband!
He didn’t make it too spicy! knowing that our 3 year may want some, because he loves it too! and he was right… He nearly gobbled up EVERYTHING and we hardly got any! Lol 😉
So please be sure, if you have children, MAKE MORE!!! We’ve learn that for next time!!
Happy Birthday Honey! Your birthday cake is about to me made! Much love, D x
INGREDIENTS
1 green bell pepper diced
1 onion diced
250g paneer cubed
Handful of chopped coriander
1/2 tsp smoked paprika
1 tsp dried coriander
Pinch of toasted cumin seeds
5 tbsp natural yoghurt
3 tsp tikka masala paste
METHOD
Put all the ingredients into a large bowl
Mix the tikka masala and yoghurt together
Pour over the ingredients and combine so that all the paneer, onion and pepper is covered
Cover and place in the fridge for 2 hours to marinade
In a large deep frying pan, warm up 1 tsp sunflower oil on a medium to slow heat. Cook the paneer through. This may take up to 10 minutes or more. Stirring occasionally
Once the paneer is soft and hot all the way through you are ready to devour
Serve up on a flatbread bread of your choice. We had a kidney bean curried flatbread I had made during the day
Shivaay Delights 
Hmmmm….looks delish Dimple….convey our B’day wishes to your hubby….have a lovely day….
I will do Chitra…Thanks so much 🙂
Looks absolutely delicious….. Belated happy birthday to your husband. 🙂
Thank you honey x
Sounds and looks HEAVENLY ! I have never used paneer, and am delighted to have something to try it in. I can’t stand coriander: parsley OK ? And where’s the recipe for the kidney bean curried flatbread ???? 😀 (please !)
Thank you M.R. absolutely..Give it a whirl. Parsley for decorative purpose will be good. Flatbread recipe coming up very soon 🙂
Never made flatbread: would love to try, Dimple.
Mmm i love paneer.
Enjoy!
All looks fabulous, great work, H ☺️ Happy birthday xx
H says thank you xxx
xx
Wonderful recipe Dimple. Hppy memorable Birthday wishes!
Thanks so much Namrata 🙂
My last post was about paneer (my humble version). This recipe make it even more interesting, it looks scrumptious!
Not just a humble version…a very impressive one!!!
Coming from you Dimple, is very much appreciated!
Oh…honey I look up to you! 🙂
Lovely meal with paneer!
Thanks honey…It was yummmm!
Paneer yum yum:-) what a sweet guest post from your hubby.. Convey my birthday wishes dear
I will do Vidya…Thank you 🙂
Absolutely delicious looking! Belated birthday wishes to your hubby Dimple! 🙂
Thanks Radhika so much x
Happy Birthday to your husband and what a wonderful guest post and recipe. I too love paneer.
Thanks so much!!
Looks wonderful. Hope your hubby enjoyed his birthday. As for making more, we always anticipate the kids gobbling up quite a bit! Nothing is worse than expecting a wonderful to find out the kids nearly ate it all!
True lol!!!
Delicious recipe, Dimple… I’m trying this!
Thanks Shalzzz…enjoy!
Is paneer like tofu? This dish looks amazing! Happy Birthday to your hubby!
Yes similar to tofu..Thanks darling x
Absolutely wonderful!!! I’m drooling… And added it to my soon-to-be-cooked list 🙂 Awesome work, Dimple!!!
Thanks so much SJ…I hope you enjoy it honey 🙂
Yummy!
Hi,, looks mouth watering, thanks for sharing. But can you tell me how to prepare Tikka masala? TIA 🙂 🙂
Yum! Made me hungry just looking at the photos.
Thank you! 😉
Hi dimple…what is tikka masala and where will I find it in delhi? Thanks
Woooooow dis is incredible
Thanks dearest Linda
looks so delicious and tempting. Going to try out this recipe soon.
Excellent..I hope you enjoy it Mayuri