A Spicy Coriander Chutney

image

Yesterday this coriander chutney went interactive! A few of us found ourselves making it in different countries and then posting it! Soo much fun! It’s so lovely to be able to communicate on a worldwide wide web level and feel that the person you are chatting with is close by!

image

So many hands and thoughts went into the making of this chutney yesterday, which made it all the more tastier! UMM now this whole interactive thing has given me a great idea! Stay tuned for more information soon!

Have a beautiful day and an awesome weekend, much love D x

INGREDIENTS

1 large bunch of coriander
2 cloves garlic
2 heaped tbsp desiccated coconut
Juice of 1 lemon
3 tbsp natural yoghurt
3 green chillies
1/2 tsp ginger puree
1/2 tsp salt to taste
Pinch of sugar
A little water

image

METHOD

Place all the ingredients, coriander stalks and all into the food processor and grind to a paste. You may need to add a little water if you want it the chutney runny

image

Serve with South Indian food, dosas, idli, uttapam

image
image

image

image

Advertisements

28 thoughts on “A Spicy Coriander Chutney

  1. Yum! I love coriander chutney bc I’m obsessed with cilantro. Didn’t know it typically has yogurt in it! I’m dairy-free. Oops!

    Would love to see the others. Can you link to them?

  2. Coriander | cilantro.
    ACK !!!!
    Do you have any idea why it is that people either love it or LOATHE it, Dimple ? And can you work out which camp I belong to ? [grin]

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s