A Roasted Sweet Chilli & Plum Chutney


I had a punnet of plums sitting there looking very lonely in my fridge and next to it, a vibrant red sweet chillI pepper, just calling out to me… saying I will say save these plums! Ok, so now I have fruit and veg talking to me lol! But boy did this pepper do good.

It teamed up with the plums so nicely and roasting them also added to their flavour. It’s the first time I’ve worked with a sweet chilli pepper and it truly is something!
Tangy and sour notes from the plums and a little heat from the pepper. The texture together is so velvety, perfect as a dipping sauce or as a chutney. I’ll definitely be making this again! Hope you enjoy it!

Have a wonderful week, much love D x



1 large red sweet chilli pepper
6 red plums
1/2 tbsp salt or to taste
1/2 tbsp granulated sugar or to taste
1/2 tsp red chilli powder
1 clove garlic peeled


Preheat oven to 200°c

Place the sweet chilli pepper and plums on a lined baking tray, bake for 20 to 30 minutes until soft and the aroma of the chilli and plums is sweet. Set aside to cool



De seed and de skin the chilli and plums. Remove the stones from the plum


Add the roasted prep into a food processor with the rest of the ingredients and blitz to a smooth chutney/sauce


Ready to serve



50 thoughts on “A Roasted Sweet Chilli & Plum Chutney

  1. Hello!

    I saw Your blog and I thought it had great recipes and awesome pictures! I therefore would like to invite You to our new culinary website which has just started.

    This is how it works in short. TastyQuery.com is a website for food bloggers and their fans allowing them to automatically collect recipes from Your food blog. It’s a large database of links to recipes on food blogs. Everyone can join us for free.

    For more please visit:

    TastyQuery.com is an English version of our main website called “Mikser Kulinarny”, founded in Poland. “Mikser Kulinarny” has a large audience (over 2 mln unique visitors monthly) and with TastyQuery.com we want to repeat that success and drive thousands of new visitors to your food blog.

    In case of any questions, don’t hesitate to contact us.

    Best regards!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s