My husband eats eggs but doesn’t do omelettes. Though I love them, frittatas are out of the question. So to reach a compromise and please both of us I decided to make a the thick and deep tasty pancake. Full of Spring asparagus, all tender and yummy. The feta as always adding a certain saltiness and zing to the overall dish.
I just put it together as I went along and I know that this will be made again and again in our home. Perfect for brunch or a light lunch…Hope you all enjoy it my friends..until next time, much love D x
INGREDIENTS
8 tender stem asparagus chopped
80g feta cheese
1 cup self raising flour
Salt to taste
Olive oil
1/2 tsp mustard
1 free range egg
Milk as required
METHOD
● Heat 1 tablespoon of olive oil in a large frying pan. Sauté the asparagus on a medium heat for a few minutes and season with salt
● Meanwhile in a large mixing bowl. Throw in the flour and egg, whisk away. Add the mustard and pour in some milk to form a pancake batter consistency
● Whisk away any lumps and stir in half the feta in smallish chunks
● Once the asparagus is ready, pour in a little more olive oil into the pan.
● Pour in the batter amongst the asparagus and reduce to a low heat. Crumble the rest of the feta and cover the pan
● After 10 minutes check if the top of the pancake has set, if not recover and wait a few more minutes
● Once set well, gently turn the pancake over and cook for 5-10 minutes until both sides are golden brown
● Serve with some coleslaw or a salad of your choice
Shivaay Delights 
Looks like you made it a perfect golden brown, too.
Yes a little crispy..The way I like it 😉
Looks delicious, and like the idea of it being more like a pancake as I am not a massive fan of omelettes!
Thank you Jacqui…It went down well here..You can hardly taste the egg x
It seems Really nice 🙂
Thank you! 🙂
🙂
looks like a complete meal in itself..
It was really lol 🙂
This is yummy, Dimple! I love asparagus, and I love the feta…and in a pancake? Brilliant! This is something that I know I could even get my fussy son to eat! Yum.. just YUM. xx
That’s excellent..I hope your son likes it! Xx
Looks delicious!
Thank you! 🙂
Very attractive and looks more like an omlette. I was thinking of different options to make pancakes more appealing. I like asparagus and have few ways to cook it. This is wonderful!
Thank you…it was very simple to prepare. Hope you’ve had a great day…can’t wait to see what you’ll be posting up next…
How unique, interesting and delicious!
Thank you Laura…it was tasty…!
Very creative!
Thank you so much! Hope you’re well 🙂
Now this is my kind of pancake 🙂 Less about the flour and more about all the good stuff inside
Thanks Alex…The asparagus and feta did wonders!
Your ability to be innovative in the kitchen shines beautifully in this recipe, Dimple! It sounds fabulous and I imagine the flavors are wonderful. 😛
Nancy that is the sweetest thing! It’s really made me happy…thank you. I really hope you get to make it and enjoy xx
That looks super yummy!!!
Thank you dear Shatarupa…hope you’re having a lovely day!
Working unfortunately! Taking a break and visiting your site! 🙂
I ADORE asparagus…almost as much as I adore you…almost! 😉 xo
You are tooooo adorable lovely xxx
Aawww, Thanks love… xo
Oh this looks delicious! A nice easy weeknight lazy dinner 🙂
Hi! I nominated you for the Versatile Blogger Award! If you accept this award, just follow this link:
http://yvettesgourmetkitchen.wordpress.com/2014/04/22/my-nomination-for-the-versatile-blogger-award/
It’s a way for bloggers to show appreciation to other bloggers.
thank you so much Yvette..the award means a lot to me coming from you x
My pleasure!
Another great recipe, Dimple! Yummo!
Oh that looks good!
Thank you A x